I really enjoyed coleslaw growing up, especially my moms. It was not too creamy, or watery and it was packed with raisins, which  I absolutely love. This recipe is simple and quick and reminds me of my moms growing up, so if you like raisins in your coleslaw give this a quick try!

EASY VEGAN BAJAN COLESLAW

Author Vegan Bajan

Ingredients

  • 1 cup grated carrots
  • 1 cup sliced red cabbage
  • 1 tbsp veganese
  • 1/2 tsp of brown sugar
  • 1/2 cup raisins

Instructions

  1. Mix all ingredients together and chill for 10 minutes, then serve.

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