14 Jun Red Cabbage Soup
Red Cabbage Soup
Red Cabbage Soup
Ingredients
- 1/2 medium size red cabbage sliced
- 4 celery stalks finely chopped
- 1 large onion finely chopped
- 2 potatoes diced
- 2 garlic cloves minced
- 1 apple diced
- 1 tbsp olive oil
- 1 tsp paprika
- 1 tsp parsley
- 1/2 cup of coconut milk
- 3 cups of vegetable stock
- sea salt and pepper
Instructions
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Heat pot and add onion, garlic and celery to cook for a few minutes. Then add the vegetable stock and potatoes and cook for ten minutes.
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Add remaining ingredients and cook until all ingredients are soft.
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Place ingredients in blender and blend on to more smooth. Serve hot.
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