Radish me this! 🙂 A sauteed radish dish that is simple, easy and oh so tasty! Check it out below!
SAUTEED RADISHES AND SPINACH
-
2
cups
of sliced radishes
-
1/2
sliced medium red onion
-
1
tsp
coconut oil
-
1
cup
mushrooms
-
1/2
cup
grape tomatoes halved
-
1
cup
of spinach
-
1
tsp
garlic powder
-
salt and pepper
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Add oil to skillet and cook radishes. Season with garlic, salt and pepper then add the sliced red onion and sweat the onions for about 3 minutes.
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Then add the the spinach, mushrooms and tomatoes and cook for a few more minutes until the spinach is wilted. Serve hot, immediately.
wiseassvegan
Posted at 04:48h, 26 AugustWow i never thought of cooking radishes!! Going to try!
Kamini Kapoor
Posted at 23:07h, 01 SeptemberThis is a great idea. There are times when my neighbor brings me lots of radishes from his garden. I am always looking for different ways to use up the radishes. I will try this next time.